Don’t be alarmed – I haven’t eaten him! Robert is alive and well and sunning himself (well melting actually) at present in 45 degree heat in Dubai – hence I have been nominated to stand in and write this week’s blog.
Now those of you who know me, know that I love my food. I think it is fair to say that I have a very healthy appetite. In fact ask any of my colleagues and I think the word obsession springs to mind. Whilst many of my kinsmen enjoy dissecting and pontificating about the weekends sporting performances, I love “chewing the fat” – quite literally – about what and where I ate over my leisure time. Hell – my screensaver is even the Top Table site!
Anyway, you can imagine my interest when at the suggestion of my family we became the proud owners of four chickens a few weeks ago. Preparations have been long and laborious, and not least costly. I started with the purchase of a £400 coup, which took me 2 days to build and paint. Then there was the construction of the run, a further £70, feeding supplies and of course the ladies, leaving me little change out of £600! Penny, Jonas, Nellie and Jamacks (I know two are boys names – kids hey”), arrived all of a flutter and soon settled down to life at the Akhursts. Over the coming weeks we have wiled away many an hour, watching them go about their daily business. Penny is the shy one, Jonas follows you all over the garden and Nellie has a serious attitude problem. Needless to say they have all developed little personalities of their own and become part of the family. They have started to lay, and we have to date had about 140 eggs. I have grown to tolerate the constant Norman Collier impressions when I enter the office, and not least that the cost of an omelette in my house is currently runing at “£12.70, which poses the question - could eat one of them when their laying days are over?
As a red blooded Meat Trader, who has lived most of their adult life in a carnivorous frenzy, I feel duty bound to say I could. But the reality is, the thought of placing my hands round their skinny little necks mortifies me. However the thought of paying the vet £60 a pop to put them to sleep and dispose of the bodies, mortifies me even more. . . . Get the Paxo out Bobby – it’s chicken tonight!
