Company Background
Todd Meats is and always has been a family company. It began from humble beginnings, with Ken Todd, who having worked at London’s famous Smithfield Market, left and branched out on his own some 40 years ago. In 1989 the current Managing Director and majority share holder, Robert Todd joined the Company, followed by Laura Todd in 1997, and most recently Simon Akhurst in 2001. The company has always traded profitably, increasing turnover in 1998 from £5m to approximately £22m in 2010, showing consistent growth of over 15% per annum.
Careful management of this expansion, along with astute Investment, has allowed Todd’s to “plough profits into the Company, sustaining growth internally, without the need for outside investment. MD Robert Todd notes “we have been very fortunate to have on board a great trading team. The wealth of experience they bring contributes greatly to our success. The ethos we hold, is that we are proud to be in the meat trade, proud of our roots within the industry, and proud of our achievements – we believe we have come a long way over the past 40 years!







